From our Farm to your Table - Enjoy a season of fresh, certified organic vegetables, vibrant flowers, and gourmet mushrooms.
From our Farm to your Table - Enjoy a season of fresh, certified organic vegetables, vibrant flowers, and gourmet mushrooms.
2025 Produce, Flower, and Mushroom Shares Now Available!
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Community Supported Agriculture and Sustainable Farming is good for the environment, good for the farmer, and good for YOU, the consumer. By joining our CSA, you not only enjoy a weekly share of freshly harvested, certified organic produce to elevate your meals, but you also help support the many benefits of sustainable farming.
Silverwood Farm offers a beautiful outdoor venue, perfect for weddings, bar and bat mitzvahs, anniversaries, family gatherings, corporate events, and more. Our elegant high-peak canopy tent, panoramic farm views, and classic red barn, creates a picturesque backdrop for your special occasion and unforgettable memories.
Want to get involved and help us grow? Interested in getting your hands dirty and learning about sustainable agriculture? We offer volunteer opportunities where you can work alongside our farmers and connect with those who share your passion for organic farming and the environment. Join our Silverwood Farm community!
Taking a trip? Worried about missing your share? Relax! Our vacation-friendly CSA has flexible options—after all, we love our vacations too!
Seeking a Share Partner to split your produce share with? Laura Raney, our Farm Manager, specializes in pairing those looking for share partners! Click below and Laura will find the perfect match to make your CSA experience an enjoyable one! Thank you!
Silverwood Organic Farm is PROUD to participate for the 3rd year in the Department of Transitional Assistance Pilot CSA program. SNAP/EBT card holders may use their benefits to pay for a certified organic vegetable share for the 2025 season. Click below to email Farm Manager, Laura Raney, to learn more and sign-up!
Silverwood Organic Farm’s mission is to reclaim and restore historic farmland as a community resource for the production of certified organic, locally grown produce using sustainable farming methods. We are committed to farm preservation through the active use of historic farmland, ensuring it remains vibrant and productive for future generations. Our dedication to sustainable farming benefits the environment, supports local agriculture and the economy, and provides ultra-fresh, nutrient-rich organic produce for the community to enjoy.
We go the extra mile by undergoing the rigorous organic certification process to ensure our farm complies with USDA Organic Regulations. This certification guarantees the integrity of our growing practices and the quality of our produce for our customers— from sourcing certified organic seeds to growing without pesticides and synthetic fertilizers.
Our farm is proudly certified organic by Baystate Organic Certifiers, an accredited agency of the USDA National Organic Program.
